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When someone says sushi, you’re going to think of maki. To make ours we lay a nori sheet on a bamboo mat. Then we take our signature rice and press it onto the nori. Next, we place slices of fresh avocado on top, and then we roll.
Nutritional Facts (Per 100g)
Our spicy salmon roll is made with our signature rice, the finest quality salmon, fresh avocado, cucumber and shichimi chilli pepper.
Our signature rice on the outside, salmon on the inside, rolled skilfully in nori. Delicious through and through.