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Forget the roll and grab a bowl. If you like your sushi a little deconstructed, you’ll like our chirashi and tartare bowls. No frills, no fuss, just sushi rice, fresh fish and sometimes a sprinkle of sesame seeds.
Add a little pickled ginger, mayonnaise or sriracha and soy sauce to taste, grab those chopsticks and tuck in. And yes, it is absolutely delicious.